The project for a leading environmental NGO reviewed data relevant to the present condition and trends in Welsh nature across terrestrial, forest, freshwater, and marine environments. The report identified and assessed the current drivers of biodiversity loss within Wales and its territorial waters; and assessed them against the devolved competencies[…]
The aim of the study was to establish the theoretical viability of large scale soybean farming for the purpose of supplying the oil and protein industry in Lebanon.
The report provided research on ammonia pollution from the UK poultry industry and the potential of algae as a pollutant absorbent. The final report covered: 1. An industry overview covering: The scale of UK poultry industry in terms of turnover, annual weight of meat production; The size of the industry[…]
The aim of the project was to carry out primary market research on the construction of new agricultural buildings in the UK. Phone interviews were carried out with construction companies and architects working in the agricultural sector, to look at trends in farm building work particularly looking at the type[…]
The client – a fruit exporter was interested in investing in Fruit Preservation equipment, the study comprised two parts. 1. Review of technology – a review of the Scientific and technical literature on low temperature fruit preservation technology. This included the specific processes, details of how long can fruit be stored,[…]